Prosciutto Salami Flatbread

Ingredients:

• Pre-made pizza crust (or your favorite homemade recipe)
• 1 tbsp olive oil
• 1 tsp Italian seasoning
• Colameco’s Salami
• Colameco’s Prosciutto
• Mozzarella cheese, shredded
• Basil leaves, optional

Instructions:

• Place the crust on a cooking sheet or pizza pan. Drizzle olive oil on the dough and then sprinkle Italian seasoning on top.
• Place the sliced salami across the dough so it covers the whole surface. Add prosciutto slices. Finish by sprinkling mozzarella cheese on top. Add basil leaves if desired.
• Bake at 450 degrees F for 15-20 minutes or until the edges have browned.